Shoepeg Corn Salad
Shoepeg Corn Salad is the ultimate summer dish that brings together vibrant flavors and textures in a creamy, refreshing medley. This easy-to-prepare salad features sweet shoepeg corn, juicy cherry tomatoes, crisp cucumbers, and crunchy green peppers, all coated in a luscious dressing. Perfect for gatherings or as a light meal on its own, this salad not only satisfies but also delights everyone at your table. With its make-ahead convenience and adaptability to various ingredients, Shoepeg Corn Salad is a must-have for barbecues, picnics, or any occasion where you want to impress with minimal effort.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 3 (15 oz) cans white shoepeg corn, drained well
- 1 pint cherry tomatoes, halved
- 2 green peppers, seeded and diced
- 2 cucumbers, peeled and diced
- 1 cup sour cream
- 1/2 cup mayonnaise
- 2 tbsp vinegar
- 1 tsp celery seed
- 1 tsp salt
- 1 tsp pepper
Instructions
- Prepare the dressing by mixing sour cream, mayonnaise, vinegar, celery seed, salt, and pepper in a small bowl.
- In a large mixing bowl, combine the drained shoepeg corn, halved cherry tomatoes, diced green peppers, and diced cucumbers.
- Pour the dressing over the vegetable mixture and gently fold until well combined.
- Cover and refrigerate for at least 2 hours to allow flavors to meld before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 3g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://besthotrecipes.com/shoepeg-corn-salad/