Rose Cardamom Tea Latte: A Cozy, Fragrant Delight
If you’re in search of a beverage that envelops you in warmth and comfort, look no further than the Rose Cardamom Tea Latte. This enchanting drink invites you to indulge your senses with its delightful blend of floral rose and aromatic cardamom. Ideal for busy weeknights or special family gatherings, it creates a cozy atmosphere whether you’re snuggled up with a book or hosting an afternoon tea. Quick to prepare and customizable to suit your taste, this latte is sure to become a cherished favorite.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Brewing
- Cuisine: Global
Ingredients
Scale
- 1 black tea bag (or 1 tsp loose black tea)
- ½ cup hot water
- ½ cup steamed milk (dairy or plant-based)
- ¼ tsp cardamom powder
- 1 tsp rose syrup or food-grade rose water
Instructions
- Steep the black tea in hot water for 3–4 minutes, then strain if using loose leaf.
- Stir in cardamom powder and your choice of rose syrup or rose water. Adjust sweetness as desired.
- Froth the milk until warm (not boiling) and pour it over the flavored tea mixture.
- Garnish with dried rose petals, a sprinkle of cardamom, or a cinnamon stick, and enjoy while warm.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg