Reese’s Peanut Butter Cups Recipe
Indulge in the delightful experience of making homemade Reese’s Peanut Butter Cups! This easy and quick recipe brings together the creamy goodness of peanut butter and the rich taste of chocolate, creating a treat that’s perfect for any occasion. With just a few simple ingredients, you can whip up these delectable cups in no time, impressing friends and family with your culinary skills. Ideal for parties, family gatherings, or a sweet snack at home, these treats are sure to satisfy your sweet tooth. Plus, they’re customizable—feel free to add your favorite toppings or mix-ins for a personal touch. Enjoy the process of creating these delightful bites from scratch, and savor every delicious moment!
- Prep Time: 6 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 1 cup creamy peanut butter
- 1/4 cup softened butter
- 1 tsp vanilla extract
- 1 1/2 cups powdered sugar
- 2 packages chocolate chips
Instructions
- Melt the softened butter and peanut butter in the microwave for about 1 minute until smooth.
- Stir in the powdered sugar and vanilla extract until well combined. Freeze for 15 minutes.
- Roll peanut butter mixture into balls, then flatten them slightly.
- Melt chocolate chips over low heat until smooth.
- Pour melted chocolate into cupcake liners (about 1-2 tablespoons) to form a base layer.
- Place flattened peanut butter pieces on top and cover with more melted chocolate.
- Chill in the refrigerator for about 10 minutes to set.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Find it online: https://besthotrecipes.com/reeses-peanut-butter-cups-recipe/