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Lavender Earl Grey Cookies

Lavender Earl Grey Cookies Recipe
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Discover the enchanting world of flavors with our Lavender Earl Grey Cookies Recipe. These cookies combine the delicate floral notes of lavender and the aromatic essence of Earl Grey tea, creating a delightful treat that’s perfect for any occasion. Whether you’re enjoying them during a cozy afternoon tea or sharing them at a gathering, these cookies will surely impress. With just a handful of simple ingredients and straightforward steps, this recipe is both easy and fun to make, making it an ideal choice for bakers of all skill levels. Enjoy the blissful aroma wafting through your kitchen as you bake these beautiful cookies!

Ingredients

Scale
  • 2 ¼ cups (9.5 ounces or 270 grams) all-purpose flour
  • 1 Tablespoon finely ground Earl Grey tea (from 3 tea bags or 4 teaspoons loose leaf tea)
  • ½ teaspoon culinary-grade lavender, finely ground
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 ¼ cup (8.80 ounces or 250 grams) granulated sugar
  • 1 cup (8 ounces or 227 grams) unsalted butter, at room temperature
  • 1 large egg
  • 2 teaspoons pure vanilla extract
  • 2 Tablespoons granulated sugar (for topping)
  • blue cornflower petals (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C). In a bowl, whisk together flour, ground Earl Grey tea, lavender, baking powder, baking soda, and salt.
  2. In another bowl, cream softened butter and sugar until fluffy. Add egg and vanilla; mix until combined.
  3. Gradually blend dry ingredients into the wet mixture until just combined.
  4. Scoop tablespoon-sized dough onto lined baking sheets. Sprinkle with granulated sugar.
  5. Bake for 12-15 minutes or until edges are golden brown. Cool on a wire rack before serving.

Nutrition

Find it online: https://besthotrecipes.com/lavender-earl-grey-cookies-recipe/