Keto Bagel Recipe (Made with 5 Ingredients)
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Enjoy these easy and delicious Keto Bagels made with only 5 ingredients! Perfect for any meal – try this recipe now!
- Author: Bellamy
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: Approximately 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Keto
- 2 cups almond flour
- 1 tbsp baking powder
- 2 cups shredded mozzarella cheese
- 2 beaten eggs
- 3 oz cream cheese
- 2 tbsp everything bagel seasoning
- Preheat your oven to 400°F (200°C).
- In a bowl, mix almond flour and baking powder.
- Melt mozzarella and cream cheese together in the microwave for about 2 minutes.
- Combine the melted cheeses with the dry ingredients and beaten eggs until a sticky dough forms.
- Shape dough into bagels on a baking sheet or in a donut pan.
- Sprinkle everything bagel seasoning over the top.
- Bake for 12 minutes or until golden brown.
- Serve warm with your favorite toppings.
Nutrition
- Serving Size: 1 bagel (approx. 56g)
- Calories: 190
- Sugar: 1g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 70mg