Jalapeno Chicken
If you’re searching for a flavorful yet easy-to-make dish, look no further than Jalapeno Chicken. This delightful recipe features tender chicken thighs infused with the vibrant heat of jalapeno peppers, all enveloped in a perfectly balanced sweet and savory sauce. Ready in just 30 minutes, it’s an ideal choice for busy weeknights or casual gatherings with friends and family. Once you experience the bold flavors and comforting textures of this dish, it’s sure to become a household favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 2 pounds boneless skinless chicken thighs
- ¼ cup cornstarch
- ¼ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 2 tablespoons extra virgin olive oil
- ⅓ cup soy sauce
- ⅓ cup water
- ⅓ cup light brown sugar
- 1 teaspoon sesame oil
- 2 teaspoons garlic, minced
- ½ yellow onion, diced
- 2 large jalapeno peppers, sliced
- Sesame seeds for garnish
- Cooked white rice for serving
Instructions
- In a bowl, toss chicken thighs with cornstarch, salt, and pepper until evenly coated.
- In another bowl, combine soy sauce, water, brown sugar, sesame oil, and minced garlic.
- Heat olive oil in a skillet over medium-high heat; cook chicken until golden brown (about 2-3 minutes per side).
- Remove chicken and sauté diced onions and sliced jalapeños in the same skillet for 4-6 minutes.
- Return chicken to the skillet and pour in the sauce; simmer for an additional 2-3 minutes.
- Serve garnished with sesame seeds over cooked white rice.
Nutrition
- Serving Size: 1 cup (220g)
- Calories: 330
- Sugar: 15g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 90mg
Find it online: https://besthotrecipes.com/jalapeno-chicken/