Creamy Cucumber Salad
Creamy Cucumber Salad is a refreshing side dish that elevates any meal with its crisp texture and luscious creamy dressing. Perfect for summer gatherings or casual weeknight dinners, this salad combines fresh cucumbers with a delightful mixture of sour cream, dill, and a hint of tangy vinegar. Quick to prepare and ideal for meal prep, this salad can chill in the fridge to enhance the flavors before serving. Its versatility allows it to complement grilled meats, sandwiches, or enjoy as a light snack on its own.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: None
- Cuisine: American
Ingredients
Scale
- 2 English cucumbers
- 1/2 cup sour cream
- 1 tbsp dill
- 2 tbsp white vinegar
- 1/2 tsp salt
- 1/4 tsp garlic powder
- 1 tsp sugar
- 1/2 red onion (optional)
Instructions
- Peel the cucumbers and slice them thinly. Place in a large bowl.
- In a separate bowl, mix together sour cream, dill, vinegar, salt, sugar, and garlic powder until smooth.
- Pour the dressing over the cucumber slices and gently combine to coat each piece.
- Cover and refrigerate for at least one hour before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 3g
- Sodium: 260mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://besthotrecipes.com/creamy-cucumber-salad/