Zesty Marinated Tomatoes
Zesty Marinated Tomatoes are a vibrant and refreshing side dish that brings a burst of flavor to any meal. With juicy tomatoes marinating in a tangy blend of olive oil and vinegar, this easy recipe is perfect for busy weeknights or special occasions. In just 10 minutes, you can create a delightful dish that enhances grilled meats, salads, or even serves as a bright topping for bruschetta. The natural sweetness of ripe tomatoes combined with fresh basil and garlic will transport your taste buds to summer all year round. Make them ahead of time to let the flavors meld for an even tastier experience, and enjoy the versatility this dish offers!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves approximately four people 1x
- Category: Side Dish
- Method: No cooking required
- Cuisine: Mediterranean
Ingredients
Scale
- 4 cups fresh tomatoes, chopped
- 1/4 cup extra virgin olive oil
- 2 tablespoons red apple vinegar
- 1/4 cup fresh basil leaves, chopped
- 2 garlic cloves, minced
- 1 teaspoon sea salt
- 1/2 teaspoon freshly cracked black pepper
Instructions
- Wash and chop the tomatoes into bite-sized pieces.
- In a bowl, whisk together olive oil, red apple vinegar, minced garlic, sea salt, and black pepper until well combined.
- Add chopped basil to the bowl with the tomatoes and pour the marinade over them. Toss gently to coat evenly.
- Cover and refrigerate for at least one hour to allow flavors to meld before serving.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 150
- Sugar: 3g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://besthotrecipes.com/zesty-marinated-tomatoes/