Print

Sweet Cranberry Bliss Cookies

Sweet Cranberry Bliss Cookies
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re in search of the perfect cookie that harmonizes sweet and tart flavors, look no further than Sweet Cranberry Bliss Cookies. These delightful treats combine chewy cookie dough with plump dried cranberries and smooth white chocolate chips, all drizzled with extra white chocolate for a touch of elegance. Ideal for family gatherings, festive cookie exchanges, or simply to brighten your day, these cookies are sure to win hearts. They are easy to prepare and make fantastic gifts throughout the year. Once you bake these cookies, your loved ones will be asking for the recipe!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 3/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup white chocolate chips
  • 1 cup dried cranberries
  • 1/2 cup white chocolate, melted (for drizzle)

Instructions

  1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. Cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Beat in the egg and vanilla extract until smooth.
  4. In a separate bowl, whisk together flour, baking soda, and salt before gradually mixing into the wet ingredients.
  5. Fold in white chocolate chips and dried cranberries until evenly distributed.
  6. Scoop dough onto prepared baking sheets, leaving space for spreading.
  7. Bake for 10–12 minutes or until edges are golden but centers remain soft.
  8. Allow cookies to cool slightly before transferring to a wire rack; drizzle with melted white chocolate once cooled.

Nutrition

Find it online: https://besthotrecipes.com/sweet-cranberry-bliss-cookies/