Simple Apple Crumble (Apple Crisp)
Indulge in the warmth and nostalgia of Simple Apple Crumble (Apple Crisp), a delightful dessert that combines tender apples with a golden, crunchy topping. This inviting treat is perfect for family gatherings or cozy weeknights, effortlessly bringing everyone together. With just a handful of ingredients and minimal prep time, this recipe is not only easy to follow but also adaptable to your taste preferences, making it a timeless favorite in any kitchen.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 apples
- ½ tsp nutmeg
- ½ tsp cinnamon
- 2 tbsp brown sugar
- 1 tbsp all-purpose flour
- Juice of half a lemon
- 1 cup all-purpose flour
- 1 cup porridge oats
- 125 g butter (melted or cold)
- 1 cup light brown sugar
- ¼ tsp salt
Instructions
- Preheat your oven to 180C/375F.
- Peel, core, and chop the apples. Mix them with flour, sugars, spices, and lemon juice in a baking pan.
- In a separate bowl, combine oats, flour, brown sugar, butter, and salt until crumbly.
- Spread the crumble topping over the apple mixture evenly.
- Bake for 35 to 40 minutes until golden brown on top and bubbly underneath.
- Let cool slightly before serving warm with ice cream or custard.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 22g
- Sodium: 160mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://besthotrecipes.com/simple-apple-crumble-apple-crisp/