Savory Onion Beef Fried Rice
Savory Onion Beef Fried Rice is a delightful dish that perfectly combines tender beef, sweet caramelized onions, and fluffy rice into a satisfying meal. Quick to prepare in under 30 minutes, it’s ideal for busy weeknights or special gatherings. This family-friendly recipe allows room for customization with various vegetables or proteins, making it versatile for any palate. With its rich flavors and comforting textures, this beef fried rice is sure to become a staple at your dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 1 lb flank steak
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cups cooked jasmine rice (preferably day-old)
- 1 large onion, sliced
- 2 tablespoons vegetable oil
- 1 cup mixed vegetables (like peas and carrots)
- 2 green onions, chopped
- Salt and pepper to taste
Instructions
- Marinate the flank steak in soy sauce, sesame oil, and garlic powder; let sit while you prepare the other ingredients.
- Heat vegetable oil in a skillet over medium heat. Add sliced onions and sauté until golden brown.
- Push onions to the side of the skillet; add marinated flank steak. Cook until browned on both sides (3-4 minutes).
- Stir in cooked jasmine rice and mixed vegetables. Gently combine to coat the rice in flavors.
- Add chopped green onions, seasoning with salt and pepper to taste. Toss before serving hot.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 420
- Sugar: 3g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://besthotrecipes.com/savory-onion-beef-fried-rice/