Ranch Garlic Parmesan Chicken Skewers
Indulge in the delightful flavors of Ranch Garlic Parmesan Chicken Skewers, a quick and easy meal that will satisfy every palate at your table. Bursting with the creamy essence of ranch dressing, aromatic garlic, and rich Parmesan cheese, these skewers are perfect for busy weeknights or weekend gatherings. With versatile options for customization—from adding vibrant veggies to experimenting with different proteins—this recipe is sure to become a family favorite. Simple to prepare and ready in under 30 minutes, you can whip them up effortlessly while enjoying quality time with loved ones. Serve them hot off the grill with your choice of sides or dipping sauces for a delicious dining experience!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people (8 skewers) 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- ½ cup ranch dressing
- ¼ cup grated Parmesan cheese
- 1 ½ lbs boneless, skinless chicken breasts or thighs
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried parsley (or fresh parsley, chopped)
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- 1 teaspoon lemon juice (optional for extra tang)
Instructions
- In a bowl, whisk together ranch dressing, Parmesan cheese, olive oil, garlic, parsley, black pepper, garlic powder, and lemon juice.
- Marinate cubed chicken in the mixture for at least 30 minutes in the refrigerator.
- Preheat grill to medium-high heat. Thread marinated chicken onto soaked wooden or metal skewers.
- Grill skewers for 10-15 minutes or until internal temperature reaches 165°F (75°C), turning occasionally.
- Allow to rest for a few minutes before serving; garnish as desired.
Nutrition
- Serving Size: 2 skewers (approximately 200g)
- Calories: 320
- Sugar: 2g
- Sodium: 540mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 110mg