Parmesan Cauliflower Bites – Just 5 Ingredients
Indulge in the delightful crunch of Parmesan Cauliflower Bites – Just 5 Ingredients! These scrumptious bites are not only easy to whip up but also bursting with flavor, making them an irresistible snack for any occasion. Ideal for game nights, casual get-togethers, or simply a tasty treat after a long day, these low-carb and gluten-free bites satisfy cravings without compromising on taste. With only five wholesome ingredients, you can create a delicious appetizer that’s sure to impress family and friends.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cauliflower florets (washed and dried)
- 2 tablespoons melted butter
- 1/2 cup finely grated Parmesan cheese
- 1 teaspoon paprika
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 425°F.
- In a large bowl, toss the cauliflower florets with melted butter until evenly coated.
- Combine the Parmesan cheese, paprika, and black pepper in a separate bowl. Sprinkle this mixture over the butter-coated cauliflower and toss gently until well-coated.
- Arrange the seasoned florets on a greased baking sheet in a single layer.
- Bake for about 20 minutes or until golden and crispy.
- Serve immediately for the best texture.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 2g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg