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Oreo Dump Cake Recipe

Oreo Dump Cake Recipe

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If you’re seeking a delightful dessert that combines simplicity with deliciousness, look no further than this Oreo Dump Cake Recipe. This easy-to-make treat marries the iconic flavors of Oreo cookies and chocolate cake, making it a hit at both casual family dinners and festive gatherings. With minimal effort, you can create a dessert that delights both kids and adults alike. The warm, rich layers topped with creamy whipped topping are sure to impress your loved ones. Plus, you can prepare it ahead of time to bake just before serving—perfect for busy weeknights or special occasions!

Ingredients

Scale
  • 25 Oreo cookies
  • 14 oz can sweetened condensed milk
  • 8 oz whipped topping (not frozen)
  • 15¼ oz chocolate cake mix
  • ½ cup sweet salted butter, sliced

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a 9×13-inch baking dish, crush the Oreo cookies and spread them evenly on the bottom.
  3. Pour the sweetened condensed milk over the crushed Oreos.
  4. Spread the whipped topping evenly over the milk layer.
  5. Sprinkle the chocolate cake mix on top without mixing.
  6. Distribute slices of butter evenly over the cake mix.
  7. Bake for 35-40 minutes until golden brown and cooked through.
  8. Allow to cool slightly before serving warm.

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