Lemon Oatmeal Crumble Bars
If you’re craving a delightful treat that combines creamy lemon filling with a crunchy oatmeal crust, these Lemon Oatmeal Crumble Bars are the perfect solution. With their bright citrus flavor and satisfying texture, they make an excellent dessert for any occasion—be it a family gathering or a simple weeknight snack. Easy to prepare and even easier to enjoy, these bars can be made ahead of time, ensuring you always have a sweet indulgence on hand. Once you take a bite, you’ll understand why they quickly become a favorite in homes everywhere!
- Prep Time: 15 minutes
- Cook Time: 38 minutes
- Total Time: 53 minutes
- Yield: Approximately 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup melted coconut oil
- 1/4 teaspoon salt
- 1 cup fresh lemon juice (about 4–6 lemons)
- 1 can (14 oz) sweetened condensed coconut milk
- 2 tablespoons cornstarch
- Zest of 2 lemons
Instructions
- Preheat your oven to 350°F (175°C). In a bowl, mix rolled oats, flour, brown sugar, melted coconut oil, and salt until crumbly.
- Press two-thirds of this mixture into a greased baking dish and bake for 10 minutes until lightly golden.
- In another bowl, whisk fresh lemon juice, sweetened condensed coconut milk, cornstarch, and lemon zest until smooth.
- Pour the lemon filling over the baked crust, spreading evenly. Sprinkle the remaining crumble mixture on top.
- Bake for an additional 28-30 minutes until set and golden brown.
- Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 180
- Sugar: 8g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 7g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://besthotrecipes.com/lemon-oatmeal-crumble-bars/