Hot Italian Sub Sliders
If you’re searching for a crowd-pleasing dish that’s both fun and flavorful, look no further than these Hot Italian Sub Sliders! These delightful sliders bring together layers of savory turkey and chicken, gooey cheese, and zesty peppers, making them the perfect choice for busy weeknights or lively family gatherings. With their quick assembly and make-ahead convenience, you’ll find yourself reaching for this recipe time and again. Serve them warm with marinara sauce for dipping, and watch as smiles light up around the table!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 12 sliders 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 12 pack rolls, halved lengthwise
- 6 oz thinly sliced chicken breast
- 5 oz thinly sliced turkey breast
- 5 oz thinly sliced turkey pepperoni
- 9 slices provolone cheese
- 1/3 cup sliced pepperoncini
- 1/3 cup sliced pickled hot cherry peppers
- 1/4 cup melted salted butter
- 1 tsp Italian seasoning
- 2 cloves crushed garlic
- 1 cup marinara sauce for serving
Instructions
- Preheat your oven to 350°F.
- Layer the bottom half of the rolls on a baking sheet. Start with chicken breast slices, followed by turkey, turkey pepperoni, provolone cheese, and top with pepperoncini and hot cherry peppers. Cap with the top half of the rolls.
- In a bowl, mix melted butter with Italian seasoning and crushed garlic. Brush generously over the top of the sliders.
- Cover with foil and bake for about 30 minutes until golden brown.
- Allow to cool slightly before slicing and serve warm with marinara sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg
Find it online: https://besthotrecipes.com/hot-italian-sub-sliders/