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Heavenly Summer Peach Bars: A Sweet Slice of Sunshine

Heavenly Summer Peach Bars: A Sweet Slice of Sunshine
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Indulge in the delightful taste of summer with these Heavenly Summer Peach Bars: A Sweet Slice of Sunshine. Featuring a buttery crust topped with a luscious peach filling and a crumbly topping, these bars are perfect for any occasion—from family gatherings to casual weeknight desserts. Simple to prepare and packed with flavor, they showcase the best of fresh peaches and are sure to impress your loved ones.

Ingredients

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  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 3–4 large ripe peaches, peeled and sliced
  • 1/2 cup granulated sugar (for filling)
  • 2 tablespoons all-purpose flour (for filling)
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour (for topping)
  • 1/4 cup granulated sugar (for topping)
  • 1/4 cup brown sugar (for topping)
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt (for topping)
  • 1/4 cup unsalted butter, melted (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, and salt. Cut in cold butter until crumbly. Press into a lined baking pan and bake for 15–18 minutes until lightly golden.
  3. For the filling, combine sliced peaches, sugar, flour, lemon juice, and vanilla extract in another bowl; let it sit to allow flavors to meld.
  4. In a separate bowl, mix flour, sugars, cinnamon, and melted butter to make the crumb topping.
  5. Spread peach filling over the crust and sprinkle with crumb topping evenly.
  6. Bake for 45–50 minutes until golden brown and bubbly.
  7. Cool completely before slicing into squares.

Nutrition

Find it online: https://besthotrecipes.com/heavenly-summer-peach-bars-a-sweet-slice-of-sunshine/