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Ground Turkey Sweet Potato Casserole

Ground Turkey Sweet Potato Casserole
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Ground Turkey Sweet Potato Casserole is a deliciously wholesome meal that combines lean ground turkey with tender sweet potatoes and vibrant vegetables. This comforting one-dish recipe is not only easy to prepare, making it perfect for busy weeknights, but it’s also packed with nutrients that the whole family will love. With its savory flavors and delightful textures, this casserole is ideal for meal prep or cozy family gatherings. Enjoy every bite knowing you’re serving a dish that’s both satisfying and nutritious!

Ingredients

Scale
  • 1 lb ground turkey
  • 2 medium sweet potatoes, peeled and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 cup spinach (fresh or frozen)
  • 1 cup low-sodium chicken broth
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 1/2 tsp chili powder
  • Salt and pepper (to taste)
  • 1/2 cup shredded cheese (optional, for topping)

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add chopped onion and minced garlic; sauté for 2-3 minutes until fragrant.
  2. Add ground turkey to the skillet and cook until browned (about 5-7 minutes). Season with smoked paprika, cumin, chili powder, salt, and pepper.
  3. Stir in diced red bell pepper and spinach; cook for an additional 2-3 minutes until veggies are tender.
  4. Boil diced sweet potatoes in a separate pot until tender (approximately 10 minutes); drain well.
  5. In a baking dish, layer cooked sweet potatoes followed by the turkey mixture. Pour chicken broth over the top.
  6. If using cheese, sprinkle it on top before baking at 375°F for about 15-20 minutes until bubbly.
  7. Allow to cool slightly before serving and enjoy!

Nutrition

Find it online: https://besthotrecipes.com/ground-turkey-sweet-potato-casserole/