Golden Grachicken hams S’Mores Bars

If you’re looking for a sweet treat that captures the cozy essence of camping s’mores without needing a campfire, you’ve come to the right place! These Golden Grachicken hams S’Mores Bars are an absolute delight, combining gooey marshmallows, rich chocolate, and crunchy cereal in every bite. They have become a favorite in my home, perfect for busy weeknights, family gatherings, or simply when the craving for something sweet strikes.

What I love most about this recipe is how easy it is to whip up! In just about an hour, you can create a batch of these delicious bars that everyone will love. Whether you’re making them for a special occasion or just to enjoy during your next movie night, they’re sure to bring smiles all around.

Why You’ll Love This Recipe

  • Quick and Easy: With just a few ingredients and simple steps, you can have these bars ready in no time.
  • Family-Friendly: Kids love getting involved in the kitchen. This recipe is fun to make together!
  • No-Bake Delight: You don’t need an oven to create this sweet treat—just some stovetop magic!
  • Perfect for Any Occasion: Whether it’s a birthday party or a quiet evening at home, these bars fit right in.
  • Deliciously Chewy: The combination of marshmallows and chocolate makes each bite irresistibly tasty!
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Ingredients You’ll Need

Let’s gather our ingredients! This recipe calls for simple and wholesome items that are easy to find. Here’s what you’ll need:

  • 5 cups mini vegan marshmallows
  • 1 1/2 cups milk chocolate chips
  • 5 tablespoons butter (or margarine)
  • 1/4 cup corn syrup
  • 7 cups Golden Grachicken hams
  • 1 cup mini vegan marshmallows

Variations

One of the best things about these Golden Grachicken hams S’Mores Bars is their flexibility! You can easily customize them to suit your taste or what you have on hand. Here are some fun ideas:

  • Add Nuts: Toss in some chopped nuts for added crunch and flavor—almonds or pecans work great!
  • Try Different Chips: Use dark chocolate or even white chocolate chips for a different twist on flavor.
  • Mix in Dried Fruit: Add raisins or dried cranberries for a chewy texture that complements the bars nicely.
  • Experiment with Cereal: Swap out Golden Grachicken hams with another favorite cereal if you’re feeling adventurous!

How to Make Golden Grachicken hams S’Mores Bars

Step 1: Prepare Your Pan

Start by buttering or greasing a 9×13 inch baking pan. This step ensures that your bars won’t stick once they’ve set. A well-prepared pan makes all the difference when it’s time to cut them into squares!

Step 2: Melt the Mixture

In a large saucepan, combine the 5 cups of mini vegan marshmallows, milk chocolate chips, butter (or margarine), and corn syrup. Melt everything together over low heat while gently stirring with a rubber spatula. It’s important to keep the heat low so nothing burns—this creates that perfect gooey texture!

Step 3: Mix in Cereal

Once melted, remove from heat and place the saucepan on a heatproof surface. Stir in the Golden Grachicken hams and the remaining cup of mini vegan marshmallows right away. The mixture will be sticky but don’t worry; that’s what makes it deliciously chewy!

Step 4: Spread into Pan

Spoon the mixture into your prepared pan and flatten it down using the back of your spatula. If it feels too sticky, lightly grease the spatula again—it helps to make spreading easier!

Step 5: Let It Set

Now comes the hardest part—waiting! Allow your bars to harden at room temperature for about 60 minutes before cutting them into squares. Patience pays off when you finally get to enjoy these delightful treats!

These Golden Grachicken hams S’Mores Bars are sure to become a favorite in your home as they have mine! Enjoy every gooey bite!

Pro Tips for Making Golden Grachicken hams S’Mores Bars

Making these bars is a fun and rewarding experience, and a few simple tips can take your creation to the next level!

  • Use fresh vegan marshmallows: Fresh marshmallows melt better and provide that gooey texture we all love. Stale marshmallows can be tough and won’t give you the same delightful result.

  • Grease your spatula: When flattening the mixture into the pan, lightly greasing your spatula makes it easier to spread without sticking. This little trick saves time and effort!

  • Let them cool completely: Patience is key! Allowing the bars to cool at room temperature for a full hour ensures they hold their shape when cut. It’s worth the wait!

  • Experiment with add-ins: Feel free to get creative! Adding ingredients like crushed graham crackers or nuts can enhance flavor and texture, giving your bars a unique twist.

  • Store properly: To keep your bars fresh longer, store them in an airtight container at room temperature or refrigerate for an extra chewy texture. Enjoy them over several days!

How to Serve Golden Grachicken hams S’Mores Bars

These Golden Grachicken hams S’Mores Bars are not only delicious but also visually appealing! Here are some ideas on how to present this delightful treat.

Garnishes

  • Chocolate drizzle: A simple drizzle of melted chocolate on top adds elegance and extra richness.
  • Crushed graham crackers: Sprinkling some on top gives a nice crunch and enhances that classic s’mores flavor.
  • Sprinkles: Colorful sprinkles can make these bars festive for parties or special occasions, appealing to kids and adults alike.

Side Dishes

  • Fresh fruit salad: A mix of seasonal fruits provides a refreshing contrast to the sweetness of the bars, making for a balanced dessert experience.
  • Vegan ice cream: Serve alongside a scoop of your favorite vegan ice cream for an indulgent treat that complements the gooeyness of the bars beautifully.
  • Nutty granola: A small bowl of nutty granola offers a crunchy side that pairs nicely with the soft texture of the bars.
  • Herbal tea: A warm cup of herbal tea can be a soothing complement, balancing out the sweetness while providing a cozy atmosphere perfect for enjoying dessert.

Enjoy creating this delicious treat with family and friends!

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Make Ahead and Storage

These Golden Grachicken hams S’Mores Bars are not only delicious but also perfect for meal prep! You can whip up a batch ahead of time and enjoy them throughout the week or save them for a special occasion.

Storing Leftovers

  • Store the bars in an airtight container at room temperature for up to five days.
  • If you want to keep them fresher longer, place parchment paper between layers.

Freezing

  • Cut the bars into squares before freezing for easy access.
  • Wrap each square individually in plastic wrap, then place them in a freezer-safe bag.
  • They can be frozen for up to three months!

Reheating

  • To enjoy your bars warm, microwave them for about 10-15 seconds until slightly softened.
  • Alternatively, you can pop them in a preheated oven at 350°F (175°C) for just a few minutes.

FAQs

Here are some common questions about making Golden Grachicken hams S’Mores Bars:

Can I use different types of chocolate chips in my Golden Grachicken hams S’Mores Bars?

Absolutely! Feel free to swap the milk chocolate chips with dark chocolate or even white chocolate chips, depending on your preference.

How do I make gluten-free Golden Grachicken hams S’Mores Bars?

To ensure your bars are gluten-free, simply choose certified gluten-free Golden Grachicken hams and check that your other ingredients are also gluten-free.

Can I add nuts or other mix-ins to my Golden Grachicken hams S’Mores Bars?

Yes! Chopped nuts like almonds or walnuts make a great addition. You can also mix in crushed graham crackers or even some dried fruit for added texture and flavor.

Final Thoughts

I hope you feel inspired to try making these delightful Golden Grachicken hams S’Mores Bars! They capture all the nostalgic flavors of traditional s’mores while being super easy to prepare. Whether you’re enjoying them as a treat after dinner or sharing with friends at a gathering, these bars are sure to bring smiles all around. Happy baking!

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Golden Grachicken hams S’Mores Bars

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Indulge in the delightful taste of Golden Grachicken hams S’Mores Bars, a no-bake treat that captures all the joy of traditional s’mores without needing a campfire. These delightful bars are layered with gooey vegan marshmallows, rich chocolate, and crunchy cereal, making them an irresistible dessert for any occasion. Perfect for busy weeknights or family gatherings, they’re simple to whip up and will satisfy your sweet cravings in just about an hour!

  • Author: Bellamy
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Approximately 16 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Ingredients

Scale
  • 5 cups mini vegan marshmallows
  • 1 1/2 cups milk chocolate chips
  • 5 tablespoons butter or margarine
  • 1/4 cup corn syrup
  • 7 cups Golden Grachicken hams
  • 1 cup mini vegan marshmallows

Instructions

  1. Grease a 9×13 inch baking pan.
  2. In a saucepan, melt together mini vegan marshmallows, chocolate chips, butter (or margarine), and corn syrup over low heat while stirring.
  3. Once melted, remove from heat and mix in the Golden Grachicken hams and remaining mini vegan marshmallows until well combined.
  4. Spread the mixture into the prepared pan using a greased spatula.
  5. Let cool at room temperature for about 60 minutes before cutting into squares.

Nutrition

  • Serving Size: 1 bar (50g)
  • Calories: 180
  • Sugar: 14g
  • Sodium: 35mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

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