Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is the ultimate comfort food, delivering a blend of creamy richness and savory flavors in every bite. This dish features tender cheese tortellini enveloped in a luscious garlic parmesan sauce, enhanced with succulent chicken breast and vibrant broccoli. Perfect for busy weeknights or cozy family gatherings, this recipe is quick, easy, and sure to please both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Boiling, Searing, Sauteing
- Cuisine: Italian-American
Ingredients
- Cheese tortellini
- Chicken breast
- Fresh broccoli
- Heavy cream
- Parmesan cheese
- Garlic cloves
- Butter
- Olive oil
Instructions
- Cook the tortellini in salted boiling water until al dente; reserve some pasta water before draining.
- Steam broccoli florets until bright green and crisp-tender; plunge them into ice water to halt cooking.
- Season chicken cubes with salt and pepper, then sear in olive oil until golden brown; set aside.
- In the same skillet, melt butter over medium heat and sauté minced garlic until fragrant (don’t let it brown). Gradually whisk in heavy cream until smooth.
- Stir in grated Parmesan cheese off the heat until creamy; season to taste with salt and pepper. Adjust sauce consistency with reserved pasta water if needed.
- Combine cooked tortellini, chicken, and broccoli in the skillet; toss gently to coat in the sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 590
- Sugar: 3g
- Sodium: 480mg
- Fat: 38g
- Saturated Fat: 21g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 90mg
Find it online: https://besthotrecipes.com/garlic-parmesan-chicken-tortellini/