Fresh Vegetable Tortilla Roll Ups
Fresh Vegetable Tortilla Roll Ups are a colorful and nutritious lunch option that everyone will love. These easy-to-make wraps feature a delightful combination of fresh vegetables, creamy cheese, and flavorful spreads, all neatly rolled in soft tortillas. Perfect for busy weekdays or family gatherings, these roll-ups can be customized to suit your taste preferences, making them a fun and versatile dish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Lunch
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 cup diced vegetables (broccoli, carrots, red bell pepper)
- 4 ounces softened cream cheese
- 1/3 cup mayonnaise
- 2 large flour tortillas
- 1/2 cup shredded cheddar cheese
- 2 tablespoons sliced green onions
Instructions
- In a bowl, mix softened cream cheese and mayonnaise until smooth. Stir in garlic powder, dried dill, salt, and black pepper.
- Fold in the diced vegetables until well-coated.
- Spread the mixture evenly over each tortilla, leaving a small border.
- Top with shredded cheddar cheese and sliced green onions. Roll tightly.
- Slice into bite-sized pieces and serve immediately or refrigerate for later.
Nutrition
- Serving Size: 1 roll up (approximately 80g)
- Calories: 180
- Sugar: 2g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://besthotrecipes.com/fresh-vegetable-tortilla-roll-ups/