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Easy Layered Christmas Jello

Easy Layered Christmas Jello
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If you’re searching for a festive dessert that dazzles both the eyes and the taste buds, look no further than this Easy Layered Christmas Jello. Perfect for holiday gatherings, this colorful treat features vibrant red and green layers combined with a creamy filling that captures the spirit of the season. Delightfully simple to prepare, this make-ahead dessert is a surefire way to impress guests of all ages. Whether served at Christmas parties or enjoyed during cozy family nights, each bite is bursting with cheer!

Ingredients

Scale
  • 1 package (3 oz) green lime jello mix
  • 1 package (3 oz) red cherry or strawberry jello mix
  • 2 packets unflavored vegan gelatin
  • 1 can (14 oz) sweetened condensed milk
  • 2 cups boiling water (divided)
  • 2 cups cold water (divided)
  • 0.5 cup boiling water (for vegan gelatin)
  • 0.5 cup cold water (for creamy layer)
  • Whipped cream (for topping, optional)
  • Fresh cranberries or holiday sprinkles (for garnish)

Instructions

  1. Prepare the Green Layer: Dissolve green jello mix in 1 cup of boiling water. Stir well, add 1 cup of cold water, and pour into a 9×13-inch dish. Refrigerate for about an hour to set.
  2. Create the Creamy Layer: In a bowl, dissolve vegan gelatin in 0.5 cup boiling water. Mix in sweetened condensed milk and 0.5 cup cold water, then let cool before pouring over the set green layer. Chill for another 45 minutes to an hour.
  3. Add the Red Layer: Dissolve red jello mix in 1 cup boiling water, stir in 1 cup cold water, and pour over the creamy layer once cooled slightly. Refrigerate until fully set (2–3 hours).
  4. Serve: Cut into squares and top with optional whipped cream and garnishes like cranberries or sprinkles.

Nutrition

Find it online: https://besthotrecipes.com/easy-layered-christmas-jello/