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Delightful White Chocolate Raspberry Christmas Fudge

Delightful White Chocolate Raspberry Christmas Fudge

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If you’re in search of a festive treat that effortlessly combines sweet and tart flavors, look no further than Delightful White Chocolate Raspberry Christmas Fudge. This no-bake confection is perfect for holiday gatherings, gift-giving, or simply treating yourself throughout the season. Made with creamy white chocolate and vibrant raspberries, this fudge creates a stunning marbled effect that pleases both the eyes and the palate. With just a few simple ingredients and easy preparation steps, you can whip up this delightful dessert in no time. Make it a holiday tradition to share with family and friends!

Ingredients

Scale
  • 2 cups white chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 2 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • 1 cup raspberries (fresh or frozen, thawed)
  • 1 teaspoon sugar (optional)

Instructions

  1. Blend raspberries into a smooth puree, straining to remove seeds. Sweeten with sugar if desired.
  2. In a saucepan over low heat, melt white chocolate chips, sweetened condensed milk, and butter until smooth. Stir in vanilla extract.
  3. Pour fudge mixture into a parchment-lined pan. Drop raspberry puree on top and swirl gently for a marbled effect.
  4. Chill in the refrigerator for 3-4 hours until firm.
  5. Cut into squares and serve or package as gifts.

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