Delicious Keto Philly Cheesesteak Roll Ups
If you’re searching for a quick, satisfying meal that the whole family will love, look no further than these Delicious Keto Philly Cheesesteak Roll Ups. Bursting with flavor from tender beef, melty cheese, and colorful veggies wrapped in low-carb tortillas, this dish is perfect for busy weeknights or casual gatherings. In just 30 minutes, you can whip up these cheesy rolls that are not only indulgent but also guilt-free. Customize them to suit your taste by swapping proteins or adding extra vegetables, making them a versatile option for everyone at the table. Enjoy them fresh or save leftovers for lunch the next day!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes 4 servings 1x
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Instructions
- Gather all ingredients and slice the beef into thin strips along with chopping the bell peppers and onion.
- Heat olive oil in a skillet over medium heat. Sauté onions and bell peppers until softened (about 5-7 minutes).
- Increase heat to medium-high, add sliced beef, season with salt and pepper, and cook until browned (3-5 minutes).
- Reduce heat to low and layer provolone over the beef mixture until melted.
- Spoon mixture onto low-carb tortillas and roll tightly.
- Return roll-ups seam-side down to the skillet; cook until golden brown on all sides (about 3-4 minutes).
Nutrition
- Serving Size: 1 roll-up (145g)
- Calories: 384
- Sugar: 2g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 29g
- Cholesterol: 75mg