Cuban Sliders
If you’re searching for a delicious and easy-to-make appetizer, these Cuban Sliders are the perfect choice! Featuring layers of gooey Swiss cheese, tender pulled beef, and savory deli chicken nestled in soft Hawaiian rolls, they are sure to be a hit at any gathering. These sliders come together quickly, making them ideal for busy weeknights or festive events. With customizable ingredients, you can cater to your guests’ preferences while delivering bold flavors in every bite. Serve warm and watch everyone flock to the table for seconds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Cuban-American
Ingredients
Scale
- 12 Hawaiian sweet dinner rolls
- 3 tablespoons Dijon mustard
- 2 teaspoons Worcestershire sauce
- 8 ounces thinly sliced deli chicken
- 2–1/2 cups cooked pulled beef
- 12 slices Swiss cheese
- 30 dill pickle chips (drained)
- 8 tablespoons unsalted butter (divided)
Instructions
- Preheat your oven to 350°F.
- Slice the Hawaiian rolls horizontally, keeping them connected, and place the bottom half in a baking dish.
- In a bowl, mix Dijon mustard, Worcestershire sauce, and 3 tablespoons melted butter. Spread half on the bottom rolls.
- Layer half of the Swiss cheese, followed by the sliced chicken, pulled beef, pickles, and remaining cheese.
- For the topping, combine 5 tablespoons melted butter with garlic, onion, poppy seeds, and sea salt; brush over the tops of the rolls.
- Cover loosely with foil and bake for about 20 minutes. Remove foil and bake for an additional 5-10 minutes until golden brown.
Nutrition
- Serving Size: 1 slider (75g)
- Calories: 290
- Sugar: 3g
- Sodium: 730mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg
Find it online: https://besthotrecipes.com/cuban-sliders/