Crispy Air Fryer Chicken Cutlets
Enjoy these Crispy Air Fryer Chicken Cutlets that are quick to prepare and packed with flavor. Try this easy recipe tonight!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 chicken cutlets (or halved chicken breasts)
- 2 eggs
- 1/2 cup Italian breadcrumbs
- 1/2 tsp paprika
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- Optional: 1/8 tsp cayenne
- Salt and pepper to taste
Instructions
- Pat chicken dry and season both sides generously with salt and pepper.
- In one bowl, whisk eggs until frothy. In another bowl, mix breadcrumbs with paprika, garlic powder, onion powder, and optional cayenne.
- Preheat air fryer to 400°F.
- Dredge each chicken cutlet in the egg mixture, then coat with breadcrumbs, pressing down for adherence.
- Arrange cutlets in a single layer in the air fryer basket. Cook for 10-12 minutes, flipping halfway through until they reach an internal temperature of 165°F.
Nutrition
- Serving Size: 1 chicken cutlet (approximately 100g)
- Calories: 240
- Sugar: 0g
- Sodium: 420mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 160mg
Find it online: https://besthotrecipes.com/crispy-air-fryer-chicken-cutlets/