Crispiest Air Fryer Gnocchi
If you’re in search of a quick and delightful dish that your whole family will love, look no further than the Crispiest Air Fryer Gnocchi! In just 15 minutes, you can whip up these golden, crispy bites that are fluffy on the inside. Perfect as an appetizer, snack, or side dish, this recipe is versatile and can accommodate various dietary preferences.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 lb gnocchi (shelf-stable, refrigerated, or frozen)
- 1 – 2 tbsp extra-virgin olive oil
- ½ tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
- 2 – 3 tbsp freshly grated parmesan
Instructions
- Preheat your air fryer to 390°F and lightly grease the basket with olive oil spray.
- In a large mixing bowl, toss the gnocchi with olive oil, garlic powder, salt, and black pepper (do not thaw frozen gnocchi).
- Arrange the seasoned gnocchi in the basket without overlapping.
- Air fry at 390°F for 11-14 minutes for shelf-stable or refrigerated gnocchi; for frozen gnocchi, cook for 13-16 minutes. Shake the basket every few minutes.
- Serve immediately with optional garnishes like extra parmesan cheese and fresh parsley.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 290
- Sugar: 0g
- Sodium: 380mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://besthotrecipes.com/crispiest-air-fryer-gnocchi/