Creamy White Chicken Chili
If you’re craving a hearty and wholesome meal that warms your soul, this Creamy White Chicken Chili Recipe is the perfect choice. This dish combines tender chicken with creamy textures and vibrant flavors, making it an ideal option for busy weeknights or family gatherings. In just about 45 minutes, you can create a comforting bowl of chili that not only satisfies but also allows for delightful customization. With a base of great northern beans and zesty green chiles, every spoonful is a burst of flavor. Plus, it’s easy to make ahead, ensuring you have delicious leftovers ready to enjoy anytime!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 onions (diced)
- 1 tablespoon minced garlic
- 2 pounds cooked chicken (cubed)
- 32 ounces low-sodium chicken broth
- 62 ounces great northern white beans (drained and rinsed)
- 12 ounces diced green chiles (drained)
- ½ cup chopped fresh cilantro
- 8 ounces low-fat cream cheese (cubed)
- 1 cup heavy cream
Instructions
- Sauté onions and garlic in olive oil and lime juice over medium-high heat until translucent.
- Stir in cooked chicken, chicken broth, beans, green chiles, and seasonings. Bring to a boil; then reduce heat and simmer uncovered for about 30-60 minutes.
- Stir in cream cheese until melted, then add heavy cream.
- Serve hot with your choice of toppings such as jalapeños, cilantro, avocado, or shredded cheese.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 640mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 10g
- Protein: 24g
- Cholesterol: 65mg
Find it online: https://besthotrecipes.com/creamy-white-chicken-chili-recipe/