Creamy Turkey Gnocchi Soup
Indulge in the comforting warmth of this Creamy Turkey Gnocchi Soup, a delightful dish that combines rich flavors and creamy goodness. Perfect for busy weeknights or family gatherings, this soup is quick to prepare and promises to impress. With tender gnocchi, fresh spinach, and a hearty broth, each spoonful feels like a warm hug on a chilly day. Plus, it’s versatile enough to customize with your favorite vegetables and spices, making it an ideal meal for any occasion. Gather your loved ones around the table and enjoy this soul-soothing bowl of comfort!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 package gnocchi
- 1 lb turkey sausage (mild or spicy)
- 2 cups fresh spinach
- 1 cup carrots, diced
- 2 cloves garlic, minced
- 1 cup heavy cream
- 4 cups chicken or vegetable broth
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, cook the turkey sausage until browned; drain excess fat.
- Sauté garlic and carrots in the same pot for about 3 minutes until tender.
- Pour in the broth and bring to a simmer.
- Add gnocchi and cook for about 2-3 minutes until they float.
- Stir in spinach and heavy cream, allowing the spinach to wilt.
- Return turkey sausage to the pot; season with thyme, salt, and pepper. Simmer for another 5 minutes.
- Serve hot, garnished as desired.
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 410
- Sugar: 3g
- Sodium: 820mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://besthotrecipes.com/creamy-sausage-gnocchi-soup/