Name: Cowboy Mushrooms
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: American
Ingredients: 1 lb baby bella mushrooms; 3 tablespoons butter; 3 cloves garlic, minced; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce; ½ teaspoon freshly cracked black pepper; 2 tablespoons chopped fresh parsley

Cowboy Mushrooms

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Experience bold flavors with these easy Cowboy Mushrooms! Perfect as a side or snack—try this quick recipe and elevate your meal today!

Author: Bellamy
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Yield: Serves approximately 4
Category: Side Dish
Method: Sautéing
Cuisine: American

Ingredients

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1 lb baby bella mushrooms
3 tablespoons butter
3 cloves garlic, minced
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
½ teaspoon freshly cracked black pepper
2 tablespoons chopped fresh parsley

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Instructions

Clean the mushrooms with a damp paper towel and trim the stems if necessary.
In a large skillet over medium heat, melt the butter until bubbly.
Add minced garlic and sauté for about 30 seconds until fragrant.
Stir in the mushrooms and cook for 7-9 minutes until browned and tender.
Mix in Worcestershire sauce, soy sauce, and black pepper; simmer for another 2-3 minutes.
Finish with fresh parsley before serving hot.

Nutrition

Serving Size: 1 cup (150g)
Calories: 173
Sugar: 2g
Sodium: 456mg
Fat: 14g
Saturated Fat: 9g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 2g
Protein: 3g
Cholesterol: 30mg

Find it online: https://besthotrecipes.com/cowboy-mushrooms/