Chocolate Chip Snowball Cookies
Indulge in the delightful world of Chocolate Chip Snowball Cookies, a treat that encapsulates the joy and warmth of home-baked goodness. These soft, buttery cookies are studded with mini chocolate chips and rolled in powdered sugar to create a charming snowy effect—perfect for cozy nights or festive occasions. With no eggs required and simple ingredients, these cookies are incredibly easy to whip up, making them an ideal choice for family gatherings, cookie swaps, or just a sweet indulgence at home. Enjoy their melt-in-your-mouth texture with every bite!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- ½ cup powdered sugar (plus more for rolling)
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- ¼ teaspoon salt
- ¾ cup mini chocolate chips
Instructions
- Cream together softened butter and powdered sugar until light and fluffy.
- Mix in vanilla extract, then gradually add flour and salt until a soft dough forms.
- Fold in mini chocolate chips evenly throughout the dough.
- Roll dough into 1-inch balls and place on a parchment-lined baking sheet.
- Bake at 350°F (175°C) for 10–12 minutes until lightly golden on the bottoms.
- Allow cookies to cool slightly, then roll in powdered sugar before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 5g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://besthotrecipes.com/chocolate-chip-snowball-cookies/