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Chewy Protein Chocolate Chip Cookies

Chewy Protein Chocolate Chip Cookies

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Indulge in these Chewy Protein Chocolate Chip Cookies, a delightful treat that perfectly marries health and flavor! These cookies are not only rich in chocolate but also packed with protein, making them an ideal snack for busy lifestyles or family gatherings. With just 10 minutes of preparation and a total of 20 minutes from start to finish, you can enjoy warm, chewy cookies that everyone—kids and adults alike—will love. Perfect for sharing or as a personal treat, these cookies are freezer-friendly too, ensuring you always have a delicious option on hand!

Ingredients

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  • 2 eggs
  • ⅔ cup unsalted peanut butter
  • ½ cup granulated sugar (white or brown)
  • 1 teaspoon vanilla extract
  • ½ cup vanilla protein powder
  • ½ teaspoon baking soda
  • ½ cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, whisk together the eggs and sugar until smooth.
  3. Add the peanut butter and vanilla extract; mix until well combined.
  4. Fold in the protein powder and baking soda until just combined, then stir in the chocolate chips.
  5. Drop spoonfuls of dough onto the prepared baking sheet, spacing them out. Flatten slightly with the back of a spoon.
  6. Bake for 10–12 minutes until set at the edges but soft in the center. Let cool on the sheet for about 5 minutes before transferring to a wire rack.

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