Chewy Coconut Cookies
Indulge in the tropical sweetness of Chewy Coconut Cookies, a delightful treat that promises warmth and joy with every bite. These cookies are perfect for any occasion, from busy weeknights to festive gatherings. With a soft, chewy texture and an irresistible coconut flavor, they quickly become a family favorite. The simple combination of pantry staples makes them easy to whip up, ensuring you can enjoy homemade goodness anytime the craving strikes. Whether shared with loved ones or savored solo, these cookies are sure to bring smiles all around.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ½ cup packed light brown sugar
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 1 teaspoon coconut extract
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- ½ teaspoon sea salt
- 1 ½ cups sweetened coconut flakes
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a stand mixer, beat the butter and sugars until light and fluffy. Add vanilla and coconut extracts, then mix in eggs one at a time.
- In a separate bowl, whisk together flour, baking soda, cream of tartar, and salt.
- Gradually add the dry ingredients to the wet mixture until combined. Gently fold in most of the coconut flakes.
- Drop balls of dough onto prepared sheets and sprinkle with reserved coconut flakes.
- Bake for 9-10 minutes until golden brown and cool on a rack before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 9g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://besthotrecipes.com/chewy-coconut-cookies-recipe/