Bruschetta Chicken Pasta
Bruschetta Chicken Pasta is a vibrant, flavorful dish that brings the essence of summer to your dinner table. This easy-to-make recipe features tender chicken, juicy cherry tomatoes, and aromatic basil, all tossed together with your choice of pasta. With the perfect balance of freshness and comfort, this meal is ideal for busy weeknights or cozy family gatherings. In just 30 minutes, you can create a delightful dish that appeals to both kids and adults alike. Plus, it’s customizable, allowing you to adapt it to suit your taste. Enjoy every bite of this delicious experience!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 8 oz spaghetti or penne pasta
- 2 cups cherry tomatoes, diced
- 1/4 cup fresh basil, chopped
- 2 cloves garlic, minced
- 2 tbsp balsamic vinegar
- 2 tbsp olive oil
- Salt and pepper to taste
- Optional: Grated Parmesan cheese for serving
Instructions
- Cook the pasta according to package instructions until al dente; drain and set aside.
- Season chicken breasts with Italian seasoning, garlic powder, salt, and pepper.
- In a skillet over medium heat, heat olive oil. Cook chicken for 5-7 minutes per side until golden brown; let rest before slicing.
- In a bowl, combine diced tomatoes, garlic, basil, balsamic vinegar, olive oil, and salt; toss gently.
- In the skillet with remaining drippings, toss cooked pasta with sliced chicken and bruschetta mixture.
- Serve warm with optional grated Parmesan cheese on top.
Nutrition
- Serving Size: 1 plate (approx. 350g)
- Calories: 450
- Sugar: 6g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://besthotrecipes.com/bruschetta-chicken-pasta/