Best Greek Salad Recipe
If you’re in search of a vibrant and refreshing dish that can elevate any meal, the Best Greek Salad Recipe is your answer! This delightful salad is a celebration of fresh vegetables and wholesome flavors, making it perfect for family gatherings or quick weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 1 green bell pepper
- ¾ English cucumber
- 5 roma tomatoes
- ¼ cup red onion
- ½ cup kalamata olives
- 8 ounces feta cheese
- ⅓ cup olive oil
- 3½ tablespoons apple cider vinegar
- 2 cloves garlic
- 1½ teaspoons dried oregano
- 1 teaspoon dried dill
- 1 teaspoon salt
- ½ teaspoon pepper
Instructions
- Prepare the Vegetables: Wash and chop all vegetables into uniform pieces.
- Combine Ingredients: In a large bowl, mix together chopped vegetables, kalamata olives, and feta cheese gently.
- Make the Dressing: Whisk olive oil, apple cider vinegar, minced garlic, oregano, dill, salt, and pepper in a small bowl.
- Dress and Serve: Pour the dressing over the salad before serving and toss gently for even coating.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 3g
- Sodium: 520mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://besthotrecipes.com/best-greek-salad-recipe/