Baked Pumpkin Fritter Bites
Baked Pumpkin Fritter Bites are the perfect cozy treat for fall, combining the comforting flavors of pumpkin, cinnamon, and nutmeg into delightful, bite-sized snacks. These soft and sweet fritters are incredibly easy to prepare, making them ideal for a lazy weekend morning or a festive gathering with friends and family. Each bite is infused with the essence of autumn, creating a warm aroma that invites everyone to indulge. Whether you enjoy them fresh out of the oven or save some for later, these treats will quickly become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 fritter bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup canned pumpkin puree
- 1 large egg
- 1/2 cup milk
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- Powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
- In another bowl, mix pumpkin puree, egg, milk, melted butter, and vanilla extract until smooth.
- Gradually combine wet and dry ingredients; mix until just combined.
- Spoon batter onto a greased baking sheet or mini muffin tins.
- Bake for 15-20 minutes or until golden brown.
- Let cool slightly and dust with powdered sugar before serving.
Nutrition
- Serving Size: 2 fritter bites (60g)
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://besthotrecipes.com/baked-pumpkin-fritter-bites/