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Air Fryer Honey Butter Garlic Chicken Tenders

Air Fryer Honey Butter Garlic Chicken Tenders
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Indulge in the irresistible flavors of Air Fryer Honey Butter Garlic Chicken Tenders, a quick and delightful dish ready in under 30 minutes! These tender chicken strips are coated with a sweet and savory honey garlic glaze that your whole family will adore. Perfect for busy weeknights or casual gatherings, this recipe combines convenience with mouthwatering taste, making it an instant favorite. The air fryer gives these tenders a crispy exterior while keeping them juicy on the inside, ensuring every bite is packed with flavor. Elevate your mealtime effortlessly with this simple yet satisfying recipe that’s bound to impress!

Ingredients

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  • 1 lb boneless, skinless chicken tenders
  • 1 tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp smoked paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ tsp crushed red pepper flakes (optional)
  • ¼ cup unsalted butter
  • 4 cloves garlic, minced
  • ¼ cup honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice
  • Chopped parsley (optional, for garnish)

Instructions

  1. In a bowl, toss chicken tenders with olive oil and seasonings (garlic powder, onion powder, smoked paprika, salt, black pepper).
  2. Preheat air fryer to 400°F (200°C) for about 3–5 minutes.
  3. Arrange seasoned chicken in a single layer in the air fryer basket and cook for 10–12 minutes, flipping halfway through.
  4. Meanwhile, melt butter in a saucepan over medium heat; add minced garlic and sauté until fragrant (about 30 seconds).
  5. Stir in honey, soy sauce, and lemon juice; let simmer for 1–2 minutes to thicken.
  6. Once cooked, toss chicken tenders in the honey garlic sauce until fully coated.
  7. Serve immediately, garnished with chopped parsley if desired.

Nutrition

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