Spicy Buffalo Chicken Sliders

If you’re looking for a crowd-pleaser that’s perfect for game day or a cozy family dinner, these Spicy Buffalo Chicken Sliders are just the ticket! They pack a punch of flavor and are incredibly easy to whip up. Picture this: fluffy slider buns filled with juicy shredded chicken tossed in hot buffalo sauce, topped with melty cheese, all baked to perfection. It’s hard not to love these little bundles of joy!

This recipe has quickly become a favorite in our home because it brings everyone together. Whether it’s a busy weeknight or a weekend gathering with friends, these sliders never disappoint. Plus, they’re simple enough for anyone to make, so don’t be surprised if they become your go-to dish!

Why You’ll Love This Recipe

• Quick and Easy: These sliders come together in just 35 minutes, making them perfect for when you need something delicious without spending hours in the kitchen.
• Family-Friendly: With their mild spice and cheesy goodness, even the pickiest eaters will devour them!
• Perfect for Any Occasion: Whether it’s game day, a potluck, or just a cozy night in, these spicy buffalo chicken sliders fit right in.
• Make-Ahead Convenience: Prepare the chicken filling ahead of time and assemble the sliders when you’re ready to bake!
• Flavor Packed: The combination of ranch dressing and Frank’s hot sauce creates an irresistible flavor that will have everyone coming back for seconds.

Ingredients You’ll Need

Let’s round up some simple, wholesome ingredients that you probably already have at home. This recipe is all about making delicious food easy!

For the Sliders

• 9 pack slider buns
• 1 1/2 cups shredded chicken
• 1/2 cup Frank’s buffalo hot sauce
• 2 Tbsp ranch dressing
• ½ tsp salt
• ¼ tsp ground black pepper
• ½ tsp garlic powder
• ¼ tsp paprika

For Topping

• 1 cup shredded cheese
• 2 Tbsp butter
• ½ tsp garlic powder
• ¼ tsp Italian seasoning

Variations

One of the best things about these sliders is how flexible they are! Feel free to get creative with your ingredients.

• Swap the protein: Instead of chicken, try using shredded turkey or even shredded jackfruit for a plant-based option.
• Add some veggies: Toss in some diced bell peppers or chopped green onions for added crunch and flavor.
• Spice it up: If you like it hotter, mix in some diced jalapeños or use extra hot sauce.
• Cheese options: Experiment with different kinds of cheese like pepper jack for an added kick or mozzarella for a creamier texture.

How to Make Spicy Buffalo Chicken Sliders

Step 1: Preheat the Oven

Preheat your oven to 350°F and line a 9×9 baking sheet with parchment paper. This step is crucial because it ensures even baking and prevents sticking—no one likes sliders stuck to their baking dish!

Step 2: Mix the Filling

In a bowl, combine the shredded chicken with Frank’s buffalo hot sauce, ranch dressing, salt, black pepper, garlic powder, and paprika. Mixing these ingredients well is important as it ensures that every bite of chicken is flavorful and coated perfectly.

Step 3: Assemble the Sliders

Place the bottom halves of slider buns on your lined baking sheet. Then divide the spicy chicken mixture evenly among all the buns. Top each one generously with shredded cheese before placing on the top halves of the buns. This layering helps keep everything nice and tidy while baking.

Step 4: Brush with Butter

In a small bowl, melt butter and mix in garlic powder and Italian seasoning. Use this mixture to brush over the tops of your assembled sliders. This step not only adds flavor but also gives them that beautiful golden color when baked!

Step 5: Bake Away!

Cover your baking sheet with foil and pop it into your preheated oven for about 15 minutes. After that, remove the foil and bake for an additional 5-10 minutes until they are lightly golden brown and the cheese is bubbly. This method keeps them moist while ensuring that lovely cheesy top develops.

Step 6: Serve Hot

Once baked to perfection, cut them into individual sliders and serve immediately! Pair them with your favorite sides like veggie sticks or crispy fries for an unforgettable meal.

Enjoy creating these Spicy Buffalo Chicken Sliders! They’re sure to become a new favorite at your table!

Pro Tips for Making Spicy Buffalo Chicken Sliders

Making the perfect spicy buffalo chicken sliders is all about those little details that can elevate your dish. Here are some handy tips to ensure your sliders are a hit!

• Use Fresh Ingredients: Freshly shredded chicken and high-quality hot sauce make a huge difference in flavor. The fresher the ingredients, the more vibrant and delicious your sliders will taste.

• Don’t Overfill the Buns: While it’s tempting to pack as much filling as possible, overfilling can lead to messy sliders that fall apart. Keeping a balanced amount ensures each bite is enjoyable and easy to handle.

• Experiment with Cheeses: While cheddar is a classic choice, feel free to mix in other cheeses like Monterey Jack or pepper jack for an extra kick. Different cheeses bring unique flavors and textures to your sliders.

• Adjust Spice Levels: If you’re serving a crowd with varied spice tolerances, consider adjusting the amount of hot sauce. You can also serve extra sauce on the side for those who want an added kick!

• Use Whole Wheat Buns for Healthier Options: Opting for whole wheat slider buns adds fiber and nutrients, making your delicious sliders not only tasty but also a bit healthier!

How to Serve Spicy Buffalo Chicken Sliders

Presenting your spicy buffalo chicken sliders in an appealing way will make them even more enticing! Here are a few fun ideas for serving these delicious bites.

Garnishes

• Chopped Green Onions: A sprinkle of chopped green onions adds a fresh crunch and bright color that complements the spicy flavor.
• Sliced Jalapeños: For those who enjoy extra heat, fresh jalapeño slices can be an exciting garnish that enhances both presentation and flavor.

Side Dishes

• Crispy Sweet Potato Fries: These sweet and savory fries provide a delightful contrast to the spiciness of the sliders. They’re crispy on the outside and tender on the inside, making them a perfect companion.

• Classic Coleslaw: A cool, creamy coleslaw balances out the heat of the buffalo sauce while adding texture. The crunchiness of cabbage and carrots offers a refreshing bite alongside your sliders.

• Veggie Platter with Dip: A colorful assortment of fresh veggies like carrots, celery, and bell peppers served with a creamy dip provides a crunchy, healthy option that pairs well with spicy flavors.

• Potato Wedges: Seasoned potato wedges are another great side option. Their hearty nature makes them satisfying while allowing you to enjoy the sliders without feeling overwhelmed by too much food.

By incorporating these tips and serving suggestions, your spicy buffalo chicken sliders will not only taste incredible but also look fabulous on any table! Enjoy sharing this delightful dish with friends and family at your next gathering!

Make Ahead and Storage

These Spicy Buffalo Chicken Sliders are perfect for meal prep, making it easy to enjoy them throughout the week. You can prepare them in advance and store or freeze them for later, ensuring you always have a delicious snack or meal on hand.

Storing Leftovers

• Allow the sliders to cool completely before storing.
• Place the sliders in an airtight container.
• Store in the refrigerator for up to 3 days.

Freezing

• Prepare the sliders but do not bake them.
• Wrap individual sliders tightly in plastic wrap or aluminum foil.
• Place wrapped sliders in a freezer-safe bag.
• Freeze for up to 2 months.

Reheating

• For refrigerated sliders, preheat your oven to 350°F.
• Place the sliders on a baking sheet and cover with foil.
• Bake for about 10-15 minutes until warmed through.
• For frozen sliders, let them thaw overnight in the refrigerator before reheating as above.

FAQs

Got questions about these Spicy Buffalo Chicken Sliders? Here are a few common ones!

Can I use another type of sauce for the Spicy Buffalo Chicken Sliders?

Absolutely! You can substitute Frank’s hot buffalo sauce with any hot sauce you prefer, such as sriracha or homemade chili sauce, to customize the heat level.

How can I make these Spicy Buffalo Chicken Sliders healthier?

To make these sliders healthier, consider using whole wheat slider buns and reducing the amount of cheese. You can also add veggies like sliced jalapeños or shredded lettuce for extra nutrition.

What sides pair well with Spicy Buffalo Chicken Sliders?

These sliders are delicious alongside a fresh salad, crispy veggies with ranch dip, or even sweet potato fries for a fun twist!

Final Thoughts

I hope you’re as excited to make these Spicy Buffalo Chicken Sliders as I am to share them! They’re not only scrumptious but also incredibly versatile for gatherings or cozy nights in. Enjoy every bite and don’t hesitate to get creative with toppings and sides. Happy cooking, and may your kitchen be filled with warmth and spice!