3-Ingredient Homemade Reese’s Cups: Better Than Store-Bought
Indulge in the delightful simplicity of 3-Ingredient Homemade Reese’s Cups: Better Than Store-Bought! These creamy chocolate cups are perfect for satisfying your sweet tooth without the hassle. Made with just three easy-to-find ingredients, they bring the nostalgic flavors of classic peanut butter cups right to your kitchen. Whether you’re hosting a family gathering, enjoying a movie night, or simply treating yourself after a long day, these homemade treats are sure to impress. Customize them with your favorite toppings and enjoy the joy of sharing (or keeping them all for yourself)!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 2 tbsp unsalted butter, softened
- 1/4 tsp salt
- 1 1/2 cups milk chocolate chips
- 1 tsp coconut oil
Instructions
- Line a mini muffin tin with paper liners.
- In a bowl, mix together peanut butter, powdered sugar, softened butter, and salt until smooth.
- Roll mixture into small discs and flatten slightly.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Spoon melted chocolate into each lined cup, place a peanut butter disc on top, and cover with more melted chocolate.
- Chill in the refrigerator for about 30 minutes until set.
Nutrition
- Serving Size: 1 cup (30g)
- Calories: 145
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg