3 Ingredient Air Fryer Bagels
Discover how easy it is to make delicious 3 Ingredient Air Fryer Bagels at home. Try this quick recipe today for fluffy, tasty bites!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes 4 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour (or gluten-free all-purpose flour)
- 1 cup plain Greek yogurt
- 2 teaspoons baking powder
- 1/4 teaspoon kosher salt
- Optional: Everything Bagel Seasoning, sesame seeds
Instructions
- In a bowl, combine flour, baking powder, and salt.
- Stir in Greek yogurt until a wet but slightly crumbly dough forms.
- Knead gently on a floured surface until smooth; divide into four pieces.
- Shape each piece into a log and form into bagels by pinching ends together.
- Brush with an egg wash (optional) and add desired toppings.
- Air fry at 350°F for about 10 minutes until golden brown.
- Allow to cool before slicing.
Nutrition
- Serving Size: 1 bagel (60g)
- Calories: 150
- Sugar: 2g
- Sodium: 110mg
- Fat: 2.5g
- Saturated Fat: 1g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://besthotrecipes.com/3-ingredient-air-fryer-bagels/