1 bowl peanut butter cup dump cake delight devours time
Looking for a quick and delightful dessert that will impress your family and friends? This 1 bowl peanut butter cup dump cake delight is the answer! In just 10 minutes of prep time, you can create a warm, gooey cake bursting with rich chocolate and creamy peanut butter flavors. Topped with mini peanut butter cups and chocolate chips, this easy-to-make dessert becomes an instant favorite at any gathering or weeknight dinner. Perfect for those busy evenings when you need something sweet without the fuss, this dump cake is bound to become a staple in your home.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup peanut butter
- 1/2 cup melted butter
- 1 1/2 cups milk
- 1 cup mini peanut butter cups
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Spread the peanut butter evenly across the bottom of the dish.
- In a mixing bowl, combine the chocolate cake mix, melted butter, and milk until smooth.
- Pour the batter over the peanut butter layer in the baking dish.
- Top with mini peanut butter cups and chocolate chips.
- Bake for about 35-40 minutes until a toothpick inserted into the center comes out clean.
- Let cool slightly before serving warm or at room temperature.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 370
- Sugar: 29g
- Sodium: 280mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 25mg